Day: December 8, 2007

Added pics and specs to CS-52BND Cold Steel Corsican

Around the world robberies, home invasions, rape, car jackings, murder and various terrorist attacks are crimes that threaten Americans, and the need for a slim, light, easily concealed dagger goes unabated. That’s why we have introduced our own Stiletto and named it the Corsican in honor of the island that inspired it. Designed for Cold Steel by custom knife maker Bud Nealy, it’s an elegantly simple design that’s focused on one mission…the thrust. The point of its narrow triangular shaped blade is quite sharp and acute, yet surprisingly sturdy due to its uniquely faceted tip. It’s skillfully crafted from AUS 8A stainless steel, beautifully polished, and stronger than you might think for such a slim light blade, because it’s been vacuum heat-treated and sub zero quenched.

More information here:
http://www.1sks.com/store/cold-steel-52bnd-corsican.html

Added pics and specs to CS-49KS Cold Steel Steel Tiger

Cold Steel has always contended that the Karambit is a specialized style of knife with unique but limited uses. It is also, however, quite popular. So, in response to the many requests from our customers, and with the help of custom knife maker, Steven Likarich, we proudly introduce the Steel Tiger®, our interpretation of this ancient Indonesian knife.

More information here:
http://www.1sks.com/store/cold-steel-49ks-steel-tiger.html

• Added pics and specs to CS-45KL5P Cold Steel K5 Kitchen Knife – Plain Edge
• Added pics and specs to CS-45KL5S Cold Steel K5 Kitchen Knife – Serrated Edge
• Added pics and specs to CS-45KL7P Cold Steel K7 Kitchen Knife – Plain Edge
• Added pics and specs to CS-45KL7S Cold Steel K7 Kitchen Knife – Serrated Edge

Cold Steel’s kitchen workhorses! The Hocho style blades are approximately 1 1/2” wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance.